A supreme, spicy-savory, crunchy furikake born from the sweetness of Kujo leeks and our proud chili oil.
“Kyo Rayu Furikake” is a perennial best-seller at Ochanoko Saisai, a Kyoto-based chili pepper and seasoning shop.
Fragrant Kujo leeks from Kyoto Prefecture are roasted until aromatic, then lavishly blended with our proudly spicy chili oil and fragrant roasted sesame seeds.
One bite fills your mouth with the aromatic flavor of sesame, the sweetness of Kujo leeks, and a pleasantly lingering spiciness that will make you unable to stop eating rice.
It's not just for warm, freshly cooked rice, but also for onigiri, bento boxes, a secret ingredient in fried rice, or as a versatile topping for udon, hiyayakko (cold tofu), and salads.
It's a staple Kyoto souvenir and mail-order item that easily elevates your daily meals.
Recommended for:
・Those looking for a spicy-savory or mildly spicy accompaniment for rice.
・Those who want to try limited-edition Kyoto souvenirs or authentic Japanese seasonings and furikake.
・Those who want to enjoy the aromatic and crunchy texture of Kujo leeks and sesame.
・Those who want to add a twist to their usual dishes as a versatile topping.
Product Features
・【100% Kujo leeks from Kyoto Prefecture】
The sweetness and umami of Kujo leeks, a traditional Kyoto vegetable, are condensed. Our unique drying technology preserves their rich flavor.
・【Crunchy texture of fried leeks and roasted sesame seeds】
Aromatic sesame seeds and leeks infused with umami create an addictive accent and satisfying crunch.
・【Exquisite richness of mildly spicy “Kyo Rayu”】
Uses our proud, umami-rich chili oil. It's not too spicy and has a deep, savory-spicy flavor, making it enjoyable for both adults and children.
・【Versatile for any dish】
Not just for white rice, but simply sprinkling it over ramen, pasta, soup, or steamed vegetables transforms them into an exceptional dish.
Recommended ways to enjoy
・【Rice accompaniment】Pour generously over freshly cooked white rice or freshly made onigiri.
・【Easy arrangements】As an ingredient in fried rice, or a finishing topping for Japanese-style pasta or yakisoba.
・【Side dishes】As an accent for hiyayakko (cold tofu), bang bang chicken, salads, or tamago kake gohan (rice with raw egg).
Ingredients:
Roasted sesame seeds (domestically produced), chili pepper, garlic, salt, edible vegetable oil (contains soybean, sesame), sugar, Kujo leek, soy sauce (contains wheat, soybean), starch / seasoning (amino acids, etc.), caramel color, sweetener (licorice, stevia), eggshell calcium (derived from egg)
Allergens (including recommended labeling items)
Wheat, egg, soybean, sesame
Precautions for use
・After opening, close the zipper tightly and consume as soon as possible, regardless of the expiration date.
Product Specifications
Product Name: Kyo Rayu Furikake
Brand Name: Ochanoko Saisai
Manufacturer Name: Maruya Co., Ltd.
Net Content: 80g
Expiration Date: Approximately 5 months from manufacturing date
Storage Method: Store at room temperature, away from high temperatures, humidity, and direct sunlight.
Country of Origin: Japan (Kyoto Prefecture)
Product Information
Category: Furikake / Rice accompaniment / Kyoto-limited seasoning / Japanese-style furikake
Distributor: Ochanoko Saisai (Maruya Co., Ltd.)
